Potatoe Patties

Potatoe Patties:
Yeild: 1 serving.

Ingredients:
potatoes:2 Medium
Egg: 1 Medium
Salt,Black pepper: On yours
Turmeric: 1/3 Teaspoon
Vegetable Oil: 1/3 cup for frying.

1-Cook potatoes by boiled water in the pan.Then mash them in a bowl and add the egg in it and pour the turmeric ,salt,black pepper in your mixture
2-Shape above mixture by your clean or gloved hand or use of ready circle or oval mold shaper.
3- Heat the vegetable oil so start frying the potatoe patties in it until their colors start going to be golden.
If you like Asian and mediterranean taste use of dill or parsley (fresh or dried) in the early mixture besides you could use of mashed garlic (on yours) in above mixture.
Note: If you see that above mixture is a little bit tough, you could use and add half or completely one tablespoon of plain yogurt to the mixture and then fry them.